The Gujarati Khakhra is a snack made from whole wheat flour and is served for breakfast, tea or even taken as a travel snack. It is wholesome as it is made from whole wheat flour and delicately flavoured with ingredients like fenugreek, turmeric and asafoetida.
Khakhara Ingredients:-
Wheat flour, gram flour, some oil, dry fenugreek leaves, asafetida, carom seeds, turmeric powder, red chilli powder, green chilli, salt, milk, different different type flaovur different masala
Khakhara type:-
Plain Khakhra
Chilli Garlic Khakhra
Lemon Chilli Khakhra
Panipuri Khakhra
Masala Khakhra
Cumin Khakhra
Guardian Khakhra
Fenugreek Khakhra
Ginger Chilli Khakhra
Fenugreek Masala Khakhra
Punjabi Khakhra
Pudina Khakhra
Pizza Khakhra
Pavbhaji Khakhra
Pasta Khakhra
Cream Onion Khakhra
Chaat Khakhra
Ajwain Khakhra
NUTRITIONAL INFORMANTION:-
(APPEROXMATE VALUE OF 100G )
| Calories | 86.0 |
| Total Fat | 4.0 g |
| Saturated Fat | 1.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Cholesterol | 0.0 mg |
| Sodium | 152.5 mg |
| Potassium | 0.0 mg |
| Total Carbohydrate | 10.5 g |
| Dietary Fiber | 2.5 g |
| Sugars | 0.0 g |
| Protein | 2.0 g |
AVALIABLE SIZE:-
- 250 Gm